CHINESE HAM AND EGG FRIED RICE

CHINESE HAM AND EGG FRIED RICE
...another great egg fried rice recipe to try !

EGG FRIED RICE RECIPE INGREDIENTS

• 1/2 c. frozen peas
• 3 tbsp. vegetable
• 2 eggs, lightly beaten
• 3 c. boiled rice
• 1 tsp. salt
• 2 oz. boiled ham (1/4" cubes)
• 1 scallion

EGG FRIED RICE RECIPE INSTRUCTIONS
Prepare ahead: Place frozen peas into 4 cups boiling water and cook for 5 minutes until tender (defrost).
To cook: Set a 12 inch Wok or 10 inch skillet over high heat for 30 seconds. Pour in 1 tablespoon of oil, swirl it above in the pan and immediately reduce the heat to moderate. Pour in the beat eggs. They will form a film on the bottom of the pan almost at once. Immediately lift this film gently with a fork and push it to the back of the pan so that the still liquid eggs can spread across the bottom of the pan to cook. As soon as the eggs are set, but before they become dry or begin to brown, transfer them to a small bowl and break them up with a fork. Pour the remaining 2 tablespoons of oil into the pan, swirl it around and heat it for 30 seconds. Add the rice and stir fry for 2 to 3 minutes until all the grains are coated with oil. Add salt, then peas and ham; stir fry for 20 seconds. Return the eggs to the pan, add the scallions and cook only long enough to heat egg through. The egg fried rice recipe is ready to serve at once....hmm...nice ! Enjoy it !

EGG FRIED RICE

EGG FRIED RICE RECIPE
...try this classic egg fried rice recipe....a nice one !

EGG FRIED RICE RECIPE INGREDIENTS

• 1/3 c. chopped green onions
• 1 c. frozen green peas
• 2 tbsp. vegetable oil
• 3 c. cooked long grain rice
• 1 egg, slightly beaten
• 3 tbsp. soy sauce

EGG FRIED RICE RECIPE INSTRUCTIONS
Sauté green onions and peas in hot oil 2 minutes. Add rice and cook until thoroughly heated.
Push rice mixture to side of skillet, forming a well in center. Pour egg into well, and cook until set, stirring occasionally.Stir rice mixture into egg; add soy sauce, stirring well. The egg fried rice recipe is ready to serve....nice taste !
take-out-egg-fried-rice-recipe.

Take-out Egg Fried Rice Recipe

Take-out Egg Fried Rice Recipe

Egg Fried Rice Recipe Ingredients

• 4 eggs
• 4 egg whites
• 2TB dark sesame oil
• 2TB peanut oil
• 4cups cold jasmine rice
• 1 1/2cups chicken,shrimp or pork;cooked and diced...optional
• 3/4cup thawed peas
• 1 1/2cups bean sprouts
• 1 cup chopped scallions
• 1t salt
• 1/2t pepper
• braggs aminos spray

Egg Fried Rice Recipe Instructions

Have everything measured out and ready to go...this goes fast

slightly beat the dark sesame oil with eggs and egg whites

heat peanut oil in wok till HOT

add egg mixture to wok; stir fry for 1-2 mins.

add cold rice; stir fry 2-3 mins.

add meat, salt and pepper; stir fry 1 min.

add peas; stir fry 2 mins.

add bean sprouts and scallions stir fry 1 more minute.....

plate up and spray with braggs Aminos or soy sauce...enjoy the egg fried rice !
fried-rice-with-ham-and-egg-recipe

Fried Rice With Ham And Egg Recipe

Fried Rice With Ham And Egg Recipe

A nice egg fried rice recipe to try !
Egg Fried Rice Recipe Ingredients

• 1 cup steamed rice or left over rice
• 1 small onion slice thinly
• 1 small garlic slice thinly
• 4 pcs of ham slice thinly cube
• 2 eggs (beaten) add a little salt in egg to taste
• and salt to taste

Egg Fried Rice Recipe Instructions :

• Pour little veg oil in a frying pan
• saute garlic and onion
• add in ham cook for 5 mins
• add in egg stir and till egg is cook
• add rice, stir, sprinkle salt to taste
• And the egg fried rice recipe is ready to serve...enjoy it !

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EGG FRIED RICE RECIPE 6

EGG FRIED RICE RECIPE 6

A great egg fried rice recipe...try this one !

Egg Fried Rice Recipe Ingredients

• 350 g pre-cooked long grain rice (refrigerated)
• 4 tbsp oyster sauce
• 2 tbsp soy sauce
• 2 eggs, beaten
• 4 tbsp peanut oil or vegetable oil
• 2 tbsp shredded carrots
• 4 tbsp frozen peas, thawed
• 1 spring onion, sliced
• 2 garlic cloves, minced
• salt and white pepper
• 1 wok
• 1 wooden spoon

Egg Fried Rice Recipe INSTRUCTIONS

Add a little oil to a hot wok, drop in the egg and stir rapidly to break it up.

Add another drop of oil to the wok, followed by the garlic and the rice. Stir until well mixed.

Add the peas, carrots, and spring onions and mix thoroughly.

Add the oyster and soy sauces and season with salt and white pepper. Toss it all together and remove from the heat.

Spoon the egg fried rice recipe into individual serving bowls and it is ready to serve...enjoy it !
Egg-fried-rice-recipe 1.

EGG FRIED RICE RECIPE 5

EGG FRIED RICE RECIPE 5

A great egg fried rice recipe to try !

Egg Fried Rice Recipe Ingredients

• 400g cooked white rice
• 1 tablespoon olive oil
• 5 spring onions, finely chopped
• 4 cloves of garlic, finely sliced
• 1 egg
• 50g peas (garden peas or petit pois)
• 2 teaspoons soy sauce

EGG FRIED RICE RECIPE INSTRUCTIONS
Heat the oil in the wok.

Fry the spring onions and garlic for 40 seconds.

Add the rice and stir-fry for two minutes.

Splash the soy sauce over the rice.

Pour the egg on top off the rice and mix well.

The egg fried rice recipe is ready to serve... enjoy it with family !
mama-choo-chas-egg-fried-rice recipe

Mama Choo Cha's Egg Fried Rice

Mama Choo Cha's Egg Fried Rice

A nice egg fried rice recipe to try !
Ingredients:

• 1 egg
• 2 teaspoons Asian sesame oil
• 2 tablespoons vegetable oil
• 3 cups leftover cooked rice (200 g, 7 ounces dry weight before cooking)
• 100 grams/4 ounces frozen peas (defrosted)
• 4 spring onions (green onions), finely chopped
• 100 grams/4 ounces bean sprouts
• 1 to 2 teaspoons soy sauce
• Ground white pepper, to taste

INSTRUCTIONS

1. Beat the egg and sesame oil in a small bowl.

2. Heat the vegetable oil in a large frying pan. When the oil is shimmering and almost smoking add the rice and stir-fry for 3 to 4 minutes, until completely heated through.

3. Add the peas, spring onion and bean sprouts. Stir-fry for about 3 minutes, turning the rice constantly.

4. Season well with soy sauce and pepper, then push to one side of the pan. Pour the beaten egg on the other side of the pan and leave for about 10 seconds to set.

6. Using a chopstick, stir around the egg to break it up and then toss around with the rice. Stir-fry for a further minute and serve.

Feel free to add extras such as chopped ham or cooked prawns. The egg fried rice recipe is ready to serve..enjoy the meal ! Nice !